Scented with prickly pear and bitter orange, this contemporary Australian aperitivo comes in cute cacti stamped storage bag (best stored out of the sunlight or the brilliant hue may fade...but still taste delicious!)
Bitter Sweet Aperitivo
Considered a noxious weed by some but delicacy by others, we forage the ripest, reddest prickly pears for this Aperitivo which has an intriguing balance of sweet melon notes and bitter earthiness with a lucsious mouthfeel and all natural colour.
Perfect in a Negroni in place of a commericial aperitif, in a Prickly lady cocktail (recipe here) or simply with lemon and soda.
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